Anguilla Culinary Experience Festival Returns for Sixth Annual Edition in April 2027

The Anguilla Culinary Experience (ACE) is scheduled to return for its sixth installment from April 28 through May 2, 2027. This annual festival aims to highlight the island's culinary landscape by pairing international guest chefs with local talent for a series of collaborative events.

Festival Overview and Objectives

The 2027 edition will feature a variety of culinary programs, including:

• Collaborative dinners hosted by guest chefs, including New York-based Chef Marc Forgione.
• Beachside bartending demonstrations.
• Interactive cooking competitions.

Beyond the dining experiences, ACE functions as a charitable initiative designed to support hospitality education. Proceeds from the festival are directed toward local institutions, including the Anguilla Community College, the Albena Lake-Hodge Comprehensive School, and the Anguilla National Culinary Team, to provide hands-on training for the next generation of industry professionals.

Planning and Participation

Festival organizers have announced that Trophy Properties Caribbean has joined the planning team for the 2027 event. The festival, which originated in 2022, emphasizes the island's local heritage and its status as a Caribbean culinary destination, as recognized by the 2026 World Travel Awards.

Attendees interested in the 2027 event are encouraged to monitor official updates regarding the schedule and ticketing. Information can be found at the official festival website at www.AnguillaCulinaryExperience.com. Prospective sponsors and visitors can subscribe to notifications through the festival’s digital channels to stay informed on the upcoming roster of events and chefs.